If you wish to participate in this scheme please contact customerservices@lgcpt.com or tel: +44 (0) 161 762 2500 or contact your local office

Round Dates

RoundDespatch DateReporting Deadline
16525 Jan 201012 Feb 2010
16806 Apr 201023 Apr 2010
17119 Jul 201006 Aug 2010
17425 Oct 201012 Nov 2010

Dairy Chemistry Scheme (QDCS)

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  • UKAS accredited proficiency testing scheme
  • Comprehensive range of chemical analysis for dairy matrices
  • Butter, cheese (hard, soft), cream (single, double, whipping), milk (freeze dried, skimmed, UHT, whole), milk powder (skimmed,whole), whey powder, whey protein concentrate, yoghurt and standard solutions (buffer solution, HCl solution, Potassium hydrogen phthalate)
  • Wet chemistry techniques, detection of antibiotics, instrumental methods (IR analysers)
  • 26 sample types, 63 test parameters
  • 4 distributions per annum
  • Scheme operates from January to December